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Trail End Diner

Nocona · Restaurants

About

Plate lunches and chicken-fried steak on Clay Street. Open 6a to 2p daily except Sunday. The gravy is made from scratch and the pies come from a local baker.

Photos

Trail End Diner
Trail End Diner
Trail End Diner

Photos will appear here once the owner uploads them through the owner dashboard.

From the owner

We have been here since 1981. The same booth in the corner has had the same regulars since day one.

Menu highlights

  • Chicken-Fried Steak $10.00

    Tenderized round steak, cream gravy, two sides.

  • Plate Lunch $9.00

    Rotating daily special with two sides and cornbread.

  • Pecan Pie $4.00

    Made by Marge Hodges, three miles down the road.

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